Castle Street Townhouse
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Location0151 363 7509

BRUNCH

MON - THURS, 12PM - 6PM | FRI & SAT 12PM - 5PM

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  • Breakfast
  • Brunch
  • Bottomless Brunch
  • Sunday Roast
  • Kids
  • Desserts
  • LIGHT BITES
  • SMALL PLATES
  • SEASONAL PLATES
  • TOWNHOUSE FAVOURITES
  • SIDES

LIGHT BITES

  • Avocado on Toast

    Smashed avocado, sourdough, chive cream cheese, confit tomatoes, chilli dressing and your choice of:

    Mushrooms (VE) | Poached eggs (V) | Smoked Salmon

  • Breakfast Bagel

    Bagel, fried egg, hashbrown and your choice of sausage or bacon

  • Smoked Salmon Bagel

    Bagel, chive cream cheese, smoked salmon, house pickles, herb oil

SMALL PLATES

  • Gordal Olives (VE)

    With garlic and rosemary

  • Prawns

    Argentinian red prawns, pineapple hot sauce, herbed panko

  • Pork Townhouse Croquette

    With confit leek and Dijon aioli

  • Fried Chicken Drumsticks

    With bacon aioli, hot sauce and crispy seaweed

  • Focaccia

    House-made focaccia, Café de Paris butter

  • Veggie Flatbread

    Flat bread, tomato sauce, miso-roasted cabbage, confit shallot, chilli dressing, sesame

  • Sardine Flatbread

    Flat bread, tomato sauce, chive cream cheese, roasted sardine, chilli dressing

SEASONAL PLATES

  • BBQ Salad (VE)

    Kale, courgette, toasted peanuts, pickled radish and beetroot, mixed lettuce, chilli dressing

  • Prawn and Tomato

    Ceviche prawn, confit tomatoes, avocado purée, fennel, orange, grapefruit

  • Chicken Caesar

    Cos lettuce, fried chicken, house caesar dressing, panko

  • Beef Burger

    Housemade burger, brioche bun, burger sauce, lettuce, pickles, cheese sauce

  • Chicken Burger

    Fried chicken, hot honey, burger sauce, brioche bun, lettuce, pickle

  • Vegan Burger (VE)

    Cauliflower bhaji, burger sauce, lettuce, pickle, brioche bun

  • Fish Goujon Sandwich

    With house tartare sauce, minted mushy peas, lettuce

  • Mushroom Shawarma Sandwich (VE)

    Tahini aioli, lettuce, pickle

  • Guinness-Braised Beef Sandwich

    With sweet and sour peppers and Dijon aioli

  • Coronation Chicken Sandwich

    With lettuce and pickles

TOWNHOUSE FAVOURITES

  • Rib-eye Steak

    Ribeye, fondant potato, café de Paris butter, ginger-peppercorn sauce

  • Chicken Supreme

    Red pepper velouté, confit shallot, confit garlic

  • Pork Chop

    Celery and chive salsa, hispi cabbage, pickled raisins

  • Fish and Chips

    House tartar, minted mushy peas, curry sauce

SIDES

  • Fries (VE)
  • Chopped Salad (VE)
  • Miso-Braised Red Cabbage (VE)
  • Braised Leeks (VE)

    Confit leeks, Dijon aioli

  • Creamed Spinach and Kale

(V) - Vegetarian, (VE) - Vegan. Some of our food may contain nuts and allergens. Please speak to a team member for clarity.

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